Our Menu Consisted Of The Following:
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Pat and Dan and their Bruchetta and Crustini Appetizers
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Annette brought some Fresh Veggies including Fennel and A Dip. |
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Jim and Judy's Vegetable Bean Soup with fresh herbs. |
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Sally and Bob's Italian Salad / Anti-Pasta |
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Mike and Maureens Pasta with home-made Seafood Sauce with Snow Crab Legs, Shrimp, Clams, Muscles, and Calamari. (tenticles and all) |
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Our Guest Couples brought us delicious desserts. Debbie and Eric made Plum and Pear Tartsand Eleanor and Barry brought us an Italian Rum Cake and a Key Lime Pie |
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What a Great Party!! Thanks Mike and Maureen.
